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  • Monika PP

PANCAKES with homemade healthy HAZELNUT SPREAD ๐Ÿฅž๐Ÿ˜๐ŸŒฐ๐Ÿฟ

PANCAKES ๐Ÿฅž - eggs - almond milk - pinch of salt - ground porridge

HAZELNUT SPREAD ๐ŸŒฐ - 150 g hazelnuts - 100 g almond cheese (spread) - 1 teaspoon vanilla extract - 2 tablespoon cocoa powder - maple sirup to taste

- roast the hazelnuts (about 10 min, 180 degrees) - rub with a clean kitchen towel to remove the skin - grind the hazelnuts until they turn into a creamy hazelnut butter - put the rest of ingredients and mix together - ENJOY ๐Ÿ˜Š๐Ÿฅžโ˜•๏ธ


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